Description

STORY BEHIND THIS BREAD:

This bread has like two stories. The base of the dough is a dough which I created in Panama in 2012. The dough was created for a hamburger bun for the HARD ROCK HOTEL in Panama. The original recipe contains eggs, sugar, milk powder and was made  only with yeast. In 2020 I had an consulting job in Kuwait and the idea of a POTATO bread came up. Thinking about my trip to Chile in 2019, I was reminding myself of MARRAQUETA, which is in my sense a French bread in another form, with another name. Here the idea was born to change the recipe of these MARRAQUETA and use the form and the name for this creation. For me also a homage to my good time in Chile with incredible courses at the ARTEBIANCA school. I hope nobody get mad calling this bread MARRQUETA, but for my understanding MARRAQUETA is a typical bread from Chile. The dough has European influence. My creation is only a alternative version.

kind regards
claudio

PRODUCT / PRODUKT / PRODUCTO
MASTERCLASS: RECIPE & MEDIA

FREE GIFT RECIPE: CP-MARRAQUETA MADE WITH POTATOES (English / Deutsch / Espanol)

WHAT YOU GET / WAS SIE BEKOMMEN / AL COMPRAR:
By buying this product you will receive:
Mit dem Kauf dieses Produktes erhalten Sie:
Al comprar este producto, recibirá:

01 PDF FILE – RECIPE / REZEPT / RECETA – PDF FORMAT (Adobe Acrobat)

02 BUNDLE – PICTURES / BILDER / FOTOS (ZIP-FILE)

… to Download and Store on Your Device

Thank you for supporting me
cp

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