4 Days Professional Masterclass Romania 23-26.05. 2023 I have a workshop for Professionals in Romania.I you like to participate please contact me for detail
What is it that makes a loaf of bread an artisan bread? It’s an interesting question, especially in my opinion! When you talk about artisan bread you’re talking about bread made by an artisan – someone skilled in the craft of bread making. It’s not about how rustic the loaf looks or how uneven the crumb, although these are attractive qualities that indicate the changing nature of bread from day to day.
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Some inspirations about my fine bakeries
COVID 19 BREAD
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CP-BLACK ROCK SEEDS BREAD – NOW IN STORE HISTORY BEHIND THIS BREAD: The idea for this bread came up in 2016 in Panama when
CP-SENSATION – WFS QUARANTINE BREAD – NOW IN STORE HISTORY BEHIND THIS BREAD: After we published the recipe for COVID 19 HONEY BREAD, we
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