FULL ONLINE COURSE FROM – JULY 2022 – COMPLETE GUIDE TO SUCCESSFUL HAND ROLLED CROISSANT!
The course was organized via Zoom and held in English. However, questions also be asked in Italian, German, Spanish and Romanian.
The Croissant course will show you, how to do the perfect croissant from the scratch. We are looking for visible layer, honeycomb and flaky outside crust. Join us!
You get various possible recipes with the corresponding explanations.
THANKS FOR PURCHASE