From 14.08.2023 to 18.08.2023 I have a workshop in Chile.
After 5 years I return to Chile with a very complete MASTERCLASS. I will show all the products about Panettone, Baguette, Ciabatta…even Olive oil Brioche. You don’t miss this opportunity.
Despues de 5 anos regreso a Chile con una MASTERCLASS muy completo. Voy ensenar todo los productos sobre Panettone, Baguette, Ciabatta…hasa Olive oil Brioche. No pierdes esta oportunidad.
All Information and registration here:
https://www.aibomarket.com/artebianca/servicios/cursos/masterclass-claudio-perrando-en-chile-15-16-de-agosto/
or here:
